Wednesday, August 25, 2021

So Tired

Making cheese is simple, but hard work; its constant physical activity, and by the end of the day I'm too exhausted to even speak, let alone take photos and blog, but heres what I do have.

Camembert that we made three weeks ago, makes a very tasty breakfast.

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Homemade pasta, using ricotta cheese we made, and served to friends Sunday night.

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Fun with my friends; we talk alot about relationships,

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Playing charades.

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Looking Glass Creamery, at sunrise.

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